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Publications by Eriksen Koji Miyasaki
Crystallization, Polymorphism and Stability of Nanostructured Lipid Carriers Developed With Soybean Oil, Fully Hydrogenated Soybean Oil and Free Phytosterols for Food Applications
Journal of Nanotechnology Research
Related publications
Recovery of Phytosterols From Waste Residue of Soybean Oil Deodorizer Distillate
Sustainability Analysis of Soybean Refinery: Soybean Oil Extraction Process
Environmental Stability of Oleic Acid Concentration in Seed Oil for Soybean Lines With and Mutant Genes
Crop Science
Agronomy
Crop Science
Short-Term Use of Parenteral Nutrition With a Lipid Emulsion Containing a Mixture of Soybean Oil, Olive Oil, Medium-Chain Triglycerides, and Fish Oil
Journal of Parenteral and Enteral Nutrition
Medicine
Nutrition
Dietetics
Testosterone-Lowering Activity of Canola and Hydrogenated Soybean Oil in the Stroke-Prone Spontaneously Hypertensive Rat
Journal of Toxicological Sciences
Medicine
Toxicology
Improvement of Quality Maintenance of Soybean Oil Using Free Oxygen Absorbers
Journal of Japan Oil Chemists' Society
Ni-Ag Bimetallic Magnetic Catalyst Improves the Performance of the Catalytic Transfer Hydrogenated Soybean Oil
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Effect of Oil Content on Physiochemical Characteristics of Γ-Oryzanol-Loaded Nanostructured Lipid Carriers
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Effect of Carica Papaya and Cucumis Melo Seed Oils on the Soybean Oil Stability
Food Science and Biotechnology
Applied Microbiology
Biotechnology
Food Science
