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Publications by Essono Germain Gabriel

Cyanogenic Acid (HCN) Concentration in Leaves of Four Cassava Varieties and Resistance to Anthracnose Disease in Cameroon

International Journal of Current Research in Biosciences and Plant Biology

English

Related publications

Anthracnose: An Economic Disease of Cassava in Africa

Pakistan Journal of Biological Sciences

English

Disease Resistance Against Anthracnose Induced in Cucumber Leaves Treated Using Yeast Extract

Annual Report of The Kansai Plant Protection Society

English

Iron, Carotene, and Ascorbic Acid in Cassava Roots and Leaves

Food and Nutrition Bulletin

English

To Study HCN Production by French Bean (Phaseolus Vulgaris) Accessions and Their Potential to Resistance Against Anthracnose

International Journal of Current Microbiology and Applied Sciences

English

A Combining Ability Analysis of Cassava Manihot Esculenta Crantz Genotypes to Anthracnose Disease

American Journal of Applied Sciences

Multidisciplinary

English

Evaluation of Cassava Genotypes for Resistance to Cassava Mosaic Disease and Agronomic Traits

American Journal of Plant Sciences

English

The Difference in Resistance of Two Mango Cultivars to Anthracnose Disease and Its Physiology Mechanism Involved

Hans Journal of Agricultural Sciences

English

Geospatial Association of Endemicity of Ataxic Polyneuropathy and Highly Cyanogenic Cassava Cultivars

International Journal of Health Geographics

Computer Science

Occupational Health

English

Determinants of Cognitive Performance in Children Relying on Cyanogenic Cassava as Staple Food

Metabolic Brain Disease

Molecular Neuroscience

English