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Publications by Eun-Ok Han

Changes in the Components of Red Ginseng After Irradiation and the Korean Consumer’s Perception of Irradiated Food

Journal of Radiation Protection and Research

English

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Chinese Urban Consumer’s Perception of Food-Safety Indicators

Biomedical Journal of Scientific & Technical Research

English

Korean Red Ginseng Extract Increases Apoptosis by Activation of the Noxa Pathway in Colorectal Cancer

English

Proteomic Analysis of the Effect of Korean Red Ginseng in the Striatum of a Parkinson’s Disease Mouse Model

Multidisciplinary

English

Protective Effect of Korean Red Ginseng Extract on the Infections by H1N1 and H3N2 Influenza Viruses in Mice

Journal of Medicinal Food

English

Changes in the Components and the Odor of Sardine Extractives by Gamma-Irradiation.

FOOD IRRADIATION, JAPAN

English

The Beneficial Effect of Korean Red Ginseng on Rat Bladder Contractility and Oxidant Damage Following Ischemia/Reperfusion

Journal of the Korean Continence Society

English

Changes in Pain Perception Following Psychotherapy: The Mediating Role of Psychological Components

Pain Research and Management

English

The Effect of Korean Red Ginseng on Sexual Function in Premenopausal Women: Placebo-Controlled, Double-Blind, Crossover Clinical Trial

Evidence-based Complementary and Alternative Medicine

Alternative Medicine

English

Helicobacter Pylori Infection and Halitosis – Evidence, Hypothesis, and Korean Red Ginseng to Mitigate Its Effect

English