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Publications by Eva Nikastri
Critical Points and the Presence of Pathogenic Bacteria in Iced Beverage Processing Lines
Journal of Infection in Developing Countries
Medicine
Virology
Parasitology
Infectious Diseases
Microbiology
Related publications
Thermodynamic Model of Critical Ice-Melting Current on Iced Transmission Lines
Thermal Science
Renewable Energy
the Environment
Sustainability
Fate of Pathogenic Organisms in a Whey Beverage Treated With High Pressure Processing
Critical Control Points and Food Pathogen Presence in Dairy Plants From Turkey
Food Science and Technology
Biotechnology
Food Science
The Presence of Pathogenic Bacteria in Traditional Cheese Sold in Local Market in Hatay Province, Turkey
Applied Ecology and Environmental Research
Evolution
Ecology
Crop Science
Systematics
Behavior
Agronomy
Sociomicrobiology and Pathogenic Bacteria
Presence of Bacteria With Pathogenic Potential Among Already-Used Toothbrushes From University Students
American Journal of Life Science Researches
Potential Role of Bacteria Packaging by Protozoa in the Persistence and Transmission of Pathogenic Bacteria
Frontiers in Microbiology
Microbiology
Triangulation of Points, Lines and Conics
Journal of Mathematical Imaging and Vision
Statistics
Pattern Recognition
Condensed Matter Physics
Probability
Geometry
Applied Mathematics
Simulation
Computer Vision
Modeling
Topology
Distribution of Pathogenic Oral Bacteria in Shimane
Proceedings for Annual Meeting of The Japanese Pharmacological Society
