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Publications by Evgenia Sokolova
Investigation of the Influence of the Process of Freezing on Microbiological Factors of Safety of Frozen Semi-Product for Cooking Drink Smoothie
EUREKA: Life Sciences
Factors of Formation and Development of Human Capital in Rural Areas
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The Color Characteristics of Components of Vegetable Semi-Finished Product Before Freezing
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The Influence of the Reformational Factors on the Process of Secularization
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Research on the Influence Factors of Product Design in Complex Product Systems
MATEC Web of Conferences
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Influence of Organizational Factors on Safety
Proceedings of the Human Factors Society Annual Meeting
The Influence of Industry Downturns on the Propensity of Product Versus Process Innovation
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Development of Recipe and Technology of Smoothie Based on Drink of Walnut Kernels With Spinach and Spirulina
Scientific notes of Taurida National V.I. Vernadsky University. Series: Technical Sciences
Effects on the Quality and Cooking Property of Frozen Udon Noodles Figuration
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Manufacturing Engineering
Food Science