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Publications by F Naqvi
Salt Tolerance Classification in Wheat Genotypes Using Reducing Sugar Accumulation and Growth Characteristics
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
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Screening Tomato Genotypes for Salt Tolerance
International Journal of Current Microbiology and Applied Sciences
Growth Response of Major U.S. Cowpea Cultivars. I. Biomass Accumulation and Salt Tolerance
Hortscience: A Publication of the American Society for Hortcultural Science
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RAPD Markers Associated With Salt Tolerance in Soybean Genotypes Under Salt Stress
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Approaches to Enhance Salt Stress Tolerance in Wheat
Salt and Drought Tolerance of Sugarcane Under Iso-Osmotic Salt and Water Stress: Growth, Osmolytes Accumulation, and Antioxidant Defense
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Protocol for Screening for Salt Tolerance in Barley and Wheat
Evaluation of Spring Wheat Genotypes (Triticum Aestivum L.) for Heat Stress Tolerance Using Different Stress Tolerance Indices
Cercetari Agronomice in Moldova
Wheat CBL-interacting Protein Kinase 25 Negatively Regulates Salt Tolerance in Transgenic Wheat
Scientific Reports
Multidisciplinary