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Publications by F. E. Lithander

The Acute Effect of Dietary Monounsaturated Fatty Acids on Arterial Stiffness

Proceedings of the Nutrition Society

English

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Trans Monounsaturated Fatty Acids and Saturated Fatty Acids Have Similar Effects on Postprandial Flow-Mediated Vasodilation

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Acute Effect of Caffeine on Arterial Stiffness and Aortic Pressure Waveform

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Effect of Acute and Long-Term Aerobic Exercise on Arterial Stiffness in the Elderly

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Effect of Dietary Medium-Chain Fatty Acids on Campylobacter Jejuni in Broiler Chickens*

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The Effect of Dietary Margaric Acid on the Retention of Several Fatty Acids in Chicks

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A Method for the Separation of Saturated and Monounsaturated Fatty Acids Through Hydroxylation.

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Effect of Dietary Fatty Acids on the Transfer of Circulating Cholesterol Rich Organs of Rat

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Dietary Fatty Acids. Effects on the Risk of Cardiovascular Diseases

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Dietary Potassium Regulates Vascular Calcification and Arterial Stiffness

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