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Publications by F. J. Ballard
Effects of Carbohydrate Availability on Lipogenesis in Sheep
Biochemical Journal
Measurement of Adipose-Tissue Metabolitesin Vivo
Biochemical Journal
Phosphopyruvate Carboxylase Induction by L-Tryptophan. Effects on Synthesis and Degradation of the Enzyme
Biochemical Journal
Adenine Nucleotides and the Adenylate Kinase Equilibrium in Livers of Foetal and Newborn Rats
Biochemical Journal
Related publications
Effects of Inorganic Iodide on the Intermediary Carbohydrate Metabolism of Surviving Sheep Thyroid Slices*
Journal of Clinical Investigation
Medicine
Isocaloric Manipulation of Macronutrients Within a High-Carbohydrate/Moderate-Fat Diet Induces Unique Effects on Hepatic Lipogenesis, Steatosis and Liver Injury
Journal of Nutritional Biochemistry
Nutrition
Molecular Biology
Biochemistry
Endocrinology
Clinical Biochemistry
Dietetics
Metabolism
Diabetes
Effects of Fixation on Carbohydrate Histochemistry
Journal of Histochemistry and Cytochemistry
Anatomy
Histology
The Effects of Physical Form of Feed, Carbohydrate Source, and Inclusion of Sodium Bicarbonate on the Diet Selections of Sheep.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Carbohydrate Availability on Time to Exhaustion in Exercise Performed at Two Different Intensities
Brazilian Journal of Medical and Biological Research
Immunology
Cell Biology
Pharmacology
Biochemistry
Biophysics
Neuroscience
Medicine
Toxicology
Physiology
Pharmaceutics
The Effects of TORC Signal Interference on Lipogenesis in the Oleaginous Yeast Trichosporon Oleaginosus
BMC Biotechnology
Biotechnology
Effects of Carbohydrate Source on Genetic Competence in Streptococcus Mutans
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
The Immediate Effects of Insulin and Fructose on the Metabolism of the Perfused Liver. Changes in Lipoprotein Secretion, Fatty Acid Oxidation and Esterification, Lipogenesis and Carbohydrate Metabolism
Biochemical Journal
Effect of Endogenous Carbohydrate Availability on Oral Medium-Chain Triglyceride Oxidation During Prolonged Exercise
Journal of Applied Physiology
Medicine
Physiology
Sports Science
