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Publications by Fabio Yamashita
TPCS/PBAT Blown Extruded Films Added With Curcumin as a Technological Approach for Active Packaging Materials
Food Packaging and Shelf Life
Plastics
Risk
Polymers
Microbiology
Food Science
Reliability
Safety
Biomaterials
Quality
Sericin as Compatibilizer in Starch/ Polyester Blown Films
Polimeros
Organic Chemistry
Chemical Engineering
Using Glycerol Produced From Biodiesel as a Plasticiser in Extruded Biodegradable Films
Polimeros
Organic Chemistry
Chemical Engineering
Study of the Compatibilizer Effect in the Properties of Starch / Polyester Blends
Polímeros Ciência e Tecnologia
Efeito Da Época Do Anelamento De Tronco Na Antecipação Da Maturação Da Uva ‘Rubi’
Acta Scientiarum - Agronomy
Agronomy
Crop Science
Effects of Packaging and Temperature on Postharvest of Atemoya
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science