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Publications by Fabrice AJ DeClerck
Application of the Nutrition Functional Diversity Indicator to Assess Food System Contributions to Dietary Diversity and Sustainable Diets of Malawian Households
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Related publications
Market Food Diversity Mitigates the Effect of Environment on Women’s Dietary Diversity in the Agriculture to Nutrition (ATONU) Study, Ethiopia
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Genetic Diversity and Networks of Exchange: A Combined Approach to Assess Intra-Breed Diversity
Genetics, Selection, Evolution
Evolution
Ecology
Genetics
Systematics
Animal Science
Medicine
Behavior
Zoology
Nutrition Education Linked to Agricultural Interventions Improved Child Dietary Diversity in Rural Cambodia
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Cooking Clue to Human Dietary Diversity
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Inter- And Intraspecific Diversity of Food Legumes Among Households and Communities in Ethiopia
PLoS ONE
Multidisciplinary
Food Variety, Dietary Diversity, and Food Characteristics Among Convenience Samples of Guatemalan Women
Salud Publica de Mexico
Environmental
Public Health
Occupational Health
Sensitivity of Functional Diversity Metrics to Sampling Intensity
Methods in Ecology and Evolution
Ecological Modeling
Ecology
Systematics
Evolution
Behavior
Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Construction and Application of an Indicator System to Assess the Ergonomic Performance of Large and Medium-Sized Construction Companies
Work
Medicine
Environmental
Public Health
Rehabilitation
Occupational Health
