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Publications by Fahim Shaltout

Biogenic Amines Residues in Canned Fish

Benha Veterinary Medical Journal
2015English

Microbiological Status of Meat and Chicken Received to University Student Hostel

Benha Veterinary Medical Journal
2015English

Related publications

Biogenic Amines in Italian Pecorino Cheese

Frontiers in Microbiology
Microbiology
2012English

Biogenic Amines in Smear Ripened Cheeses

Potravinarstvo
Food Science
2019English

Biogenic Amines in Wine: Understanding the Headache

South African Journal of Enology & Viticulture
2016English

Biogenic Amines and Tumor-Vascular Interaction in Melanomas

Journal of Solid Tumors
Cancer ResearchOncologyRadiologyNuclear MedicineImaging
2011English

Amino Acids and Biogenic Amines Determination in Mystus Nemurus

Journal of Food Processing and Preservation
ChemistryChemical EngineeringFood Science
2010English

The Monitoring of Biogenic Amines in the Raw Food

Potravinarstvo
Food Science
2019English

Biogenic Amines Formation and Their Importance in Fermented Foods

BIO Web of Conferences
2020English

Reduction in Biogenic Amines in Douchi Fermented by Probiotic Bacteria

PLoS ONE
Multidisciplinary
2020English

Editorial: Biogenic Amines and Neuromodulation of Animal Behavior

Frontiers in Systems Neuroscience
Molecular NeuroscienceDevelopmental NeuroscienceNeuroscienceCellularCognitive Neuroscience
2018English

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