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Publications by Faith Uchenna Babalola

Rheological Modeling of the Effects of Adulteration on Nigerian Honey

Open Journal of Fluid Dynamics

English

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Ultrasonic Assessment of Adulteration in Edible Oils Using Rheological Parameters

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Rheological Properties of Honey From Burkina Faso: Loss Modulus and Complex Viscosity Modeling

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Feeding Honey-Bee Colonies (Apis Mellifera Carnica Poll.) and Detection of Honey Adulteration

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Study on Honey Quality Evaluation and Detection of Adulteration by Analysis of Volatile Compounds

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Assessing the Effect of Adulteration on Honey and Beeswax Quality and Designing Way of Identification in Oromia

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Effects of the Thermosonication Clarification on the Rheological Properties of Apple Juice

Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology

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Effects of Ethanol on Red Blood Cell Rheological Behavior

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Analytical Authentication and Determination of Adulteration in Branded Honey Samples Collected From Selected Areas in Ethiopia

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Effects of Thymol on European Honey Bee Hygienic Behaviour

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