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Publications by Farouk Kamel El Baz
Chemical Profile and Biological Activity of Casimiroa Edulis Non-Edible Fruit`s Parts
Advanced Pharmaceutical Bulletin
Toxicology
Pharmaceutics
Pharmacology
Pharmaceutical Science
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Chemical Composition, FTIR Studies and Antibacterial Activity of Passiflora Edulis F. Edulis (Fruit)
Journal of Pure and Applied Microbiology
Applied Microbiology
Biotechnology
Microbiology
Chemical Compositions and Hypoglycemic Activities of the Protein and Mucilage of Casimiroa Edulis (Llave & Lex) Seeds and Fruits
Journal of Applied Pharmaceutical Science
Medicine
Toxicology
Pharmaceutics
Pharmacology
Phenolic Profile of Edible Honeysuckle Berries (Genus Lonicera) and Their Biological Effects
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Anatomía Del Fruto De Casimiroa Edulis (Rutaceae), "Zapote Blanco", Durante Su Desarrollo
Botanical Sciences
Plant Science
Animal Carotenoids. 32. Carotenoids of Mytilus Edulis (Edible Mussel).
Acta Chemica Scandinavica
Chemical Constituents and Larvicidal Activity of Hymenaea Courbaril Fruit Peel
Natural Product Communications
Pharmacology
Complementary
Plant Science
Alternative Medicine
Medicine
Drug Discovery
Exploring a Novel Edible Mushroom Ramaria Subalpina: Chemical Characterization and Antioxidant Activity
Pharmacognosy Journal
Drug Discovery
Pharmacology
Enhancement of Immunotoxin Activity Using Chemical and Biological Reagents
British Journal of Cancer
Cancer Research
Oncology
Nutritional Profiling of the Edible Seaweeds Gracilaria Edulis, Ulva Lactuca and Sargassum Sp.
Indian Journal of Fisheries
Aquatic Science