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Publications by Fatemeh Jalil Mozhdehi
Effect of Modified Atmosphere Packaging (MAP) on the Moisture and Sensory Property of Saffron
MOJ Food Processing & Technology
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Effect of Modified Atmosphere Packaging (MAP) on Physicochemical of Fresh-Cut Bottle Gourd
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The Effect of Relative Humidity on Modified Atmosphere Packaging Gas Exchange
Acta Horticulturae
Horticulture
The Effect of Modified Atmosphere and Vacuum Packaging on the Physicochemical, Microbiological, Sensory and Textural Properties of Crottin De Chavignol Cheese
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Evaluating the Effect of Modified Atmosphere Packaging on Cheese Characteristics: A Review
Dairy Science and Technology
Biochemistry
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Shelf Life Enhancement of Button Mushroom (Agraricus Bisporus) by Modified Atmosphere Packaging (Map)
Indian Journal of Medical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Effect of Protective Cultures and Different Modified Atmosphere Packaging on Listeria Innocua Growth and on Sensory Properties in Sliced Cured-Smoked Pork Loin
Study of Weak Acid Preservatives and Modified Atmosphere Packaging (MAP) on Mold Growth in Modal Agar System
Food and Nutrition Sciences
The Effects of Modified Atmosphere Packaging on Goat Kid Meat Quality
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Quality Packaging and Saffron Export
Singaporean Journal of Business , Economics and Management Studies
