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Publications by Fernandes Pedro Fernandes
Acerola: Importance, Culture Conditions, Production and Biochemical Aspects
Fruits
Horticulture
Agronomy
Crop Science
Food Science
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Culture Conditions for the Production of Porcine Myotubes and Myoballs.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Culture Conditions of Brevibacterium Linens for Production of Proteolytic Enzymes.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Fructose-Transferring Enzyme From Penicillium Oxalicum and Culture Conditions for Its Production.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Biochemical Aspects of Human Disease
Gut
Gastroenterology
Investigation of Cell Culture Conditions for Optimal Foot-And-Mouth Disease Virus Production
BMC Biotechnology
Biotechnology
Biochemical Aspects of Mental Disorder
Nature
Multidisciplinary
Biochemical and Clinical Aspects of Alcohol Metabolism.
Annals of Internal Medicine
Internal Medicine
Medicine
Nano-Zinc Oxide and Arbuscular Mycorrhiza Effects on Physiological and Biochemical Aspects of Wheat Cultivars Under Saline Conditions
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Erythrocyte Aggregation: Basic Aspects and Clinical Importance
Clinical Hemorheology and Microcirculation
Physiology
Cardiovascular Medicine
Hematology
Cardiology