Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Fernando F. Bravo-Almonacid

Improvement of Aroma in Transgenic Potato as a Consequence of Impairing Tuber Browning

Multidisciplinary

English

Related publications

Evaluation of Field Grown Potato Lines Transgenic for a Cry1Ac9 Gene Conferring Resistance to Potato Tuber Moth

New Zealand Plant Protection

English

Ribozyme-Mediated High Resistance Against Potato Spindle Tuber Viroid in Transgenic Potatoes

Proceedings of the National Academy of Sciences of the United States of America

Multidisciplinary

English

Heterologous Expression of Arabidopsis Phytochrome B in Transgenic Potato Influences Photosynthetic Performance and Tuber Development

Plant Physiology

English

Potato Tuber Water as Nutrition Medium of Fermentation Processes.

English

Evaluation of Fertility Outcome as a Consequence of Intravaginal Inoculation With Sperm-Impairing Micro-Organisms in a Mouse Model

Journal of Medical Microbiology

English

Induction of the Maize GapC4 Promoter in Transgenic Potato Under Anaerobiosis and in Erwinia Carotovora-Inoculated Tuber Tissue

Molecular Plant-Microbe Interactions

English

Ascorbic Acid Formation in Potato Tuber Slices

Plant Physiology

English

Function of Phytochrome a in Potato Plants as Revealed Through the Study of Transgenic Plants

Plant Physiology

English

Combining Ability of Potato Parents for Tuber Appearance and Tuber Yield Component Traits

Crop Breeding and Applied Biotechnology

English