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Publications by Fernando Luiz Finger

Peroxidase Activity in Roots of Arracacha Affected by pH and Temperature

Acta Scientiarum - Agronomy

English

Changes in Seed Quality During Fruit Maturation of Sweet Pepper

Scientia Agricola

English

Artificially Cooling of Onion Bulbs Stored in Brickwork-Patterned Vertical Silos

Horticultura Brasileira

English

Inhibition of Ethylene Response by 1-Methylcyclopropene in Potted Ornamental Pepper

English

Influence of Vernalization and Bulb Size on the Production of Lily Cut Flowers and Lily Bulbs

Semina:Ciencias Agrarias

Biological Sciences

English

Drying Time and Post-Harvest Quality of Onion Bulbs Submitted to Artificial Curing

Biological Sciences

English

Influence of the Type of Packaging on Textural Properties of Minimally Processed Yellow Peruvian Roots

Biological Sciences

English

Action of Essential Oils on Sprouting of Non-Dormant Potato Tubers

Brazilian Archives of Biology and Technology

Multidisciplinary

English

Quality and Physiological Changes of Basil After Hydrocooling and Storage in Two Temperatures

English

Flower Opening and Vase Life of Gladiolus Cultivars: The Sensitivity to Ethylene and the Carbohydrate Content

Ornamental Horticulture

English