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Publications by Franceli Silva
Oxidative and Microbial Stability of Sea Bass Fillets Containing Padina Gymnospora Extract Stored Under Frozen Conditions
Brazilian Journal of Development
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ANÁLISIS FITOQUÍMICO PRELIMINAR DE DOS EXTRACTOS DEL ALGA Padina Gymnospora
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Oxidative Stability of Lard and Sunflower Oil Supplemented With Coffee Extracts Under Storage Conditions
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SEM of Soluble Polysaccharides Extracted From the Cell Walls of the Marine Brown Alga Padina Gymnospora
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Volatilome of Chill-Stored European Seabass (Dicentrarchus Labrax) Fillets and Atlantic Salmon (Salmo Salar) Slices Under Modified Atmosphere Packaging
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