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Publications by Francesca Marcon
Safety Evaluation of the Food Enzyme Α‐amylase From a Genetically Modified Aspergillus Niger (Strain NZYM‐SB)
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety of Hexamethylene Tetramine for Pigs, Poultry, Bovines, Sheep, Goats, Rabbits and Horses
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety and Efficacy of L‐tryptophan Produced by Fermentation With Escherichia Coli CGMCC 7.248 for All Animal Species
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety Evaluation of the Food Enzyme Phospholipase C From a Genetically Modified Komagataella Phaffii (Strain PRF)
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Efficacy of Sodium Formate as a Technological Feed Additive (Hygiene Condition Enhancer) for All Animal Species
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety and Efficacy of 4‐phenylbut‐3‐en‐2‐one and Benzophenone Belonging to Chemical Group 21 When Used as Flavouring Compounds for All Animal Species
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Assessment of the Application for Renewal of Authorisation of AveMix® XG 10 (Endo‐1,4‐beta‐xylanase and Endo‐1,3(4)‐beta‐glucanase) for Chickens for Fattening
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Scientific Opinion on Flavouring Group Evaluation 203, Revision 2 (FGE.203Rev2): Α,β‐unsaturated Aliphatic Aldehydes and Precursors From Chemical Subgroup 1.1.4 of FGE.19 With Two or More Conjugated Double‐bonds and With or Without Additional Non‐conjugated Double‐bonds
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety and Efficacy of CI‐FER™ (Ferric Citrate Chelate) as a Zootechnical Feed Additive for Suckling and Weaned Piglets and Minor Porcine Species
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Safety Evaluation of the Food Enzyme Endo‐1,4‐β‐xylanase From a Genetically Modified Trichoderma Reesei (Strain DP‐Nzd22)
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
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