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Publications by Frane Čačić Kenjerić
Correction To: Characterization of Croatian Honeys by Right-Angle Fluorescence Spectroscopy and Chemometrics
Food Analytical Methods
Applied Microbiology
Risk
Analytical Chemistry
Food Science
Reliability
Safety
Biotechnology
Safety Research
Quality
Related publications
Supercritical Angle Fluorescence Characterization Using Spatially Resolved Fourier Plane Spectroscopy
Application of Fluorescence Spectroscopy Using Classical Right Angle Technique in White Wines Classification
Scientific Reports
Multidisciplinary
Characterization of Unifloral Honeys
Apidologie
Insect Science
Fluorescence Spectroscopy for Characterization and Differentiation of Beers
Journal of the Institute of Brewing
Food Science
Exploring RNA Oligomerization and Ligand Binding by Fluorescence Correlation Spectroscopy and Small Angle X-Ray Scattering
Methods in Molecular Biology
Genetics
Molecular Biology
Correction To: Characterization of Mycobacterium Tuberculosis Ferredoxin With Mössbauer Spectroscopy
Hyperfine Interactions
Condensed Matter Physics
Nuclear
Molecular Physics,
High Energy Physics
Theoretical Chemistry
Atomic
Optics
Physical
Authentication of Eucommia Ulmoides Seed Oil Using Fourier Transform Infrared and Synchronous Fluorescence Spectroscopy Combined With Chemometrics
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Characterization of Cytoplasmic / Membrane-Bound Protein Mixtures by Z-Scan Fluorescence Fluctuation Spectroscopy
Biophysical Journal
Biophysics
Resolution of Heterogeneous Fluorescence by Phase-Sensitive Fluorescence Spectroscopy
Biophysical Journal
Biophysics
