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Publications by Frans Folkvord
The Association Between BMI Development Among Young Children and (Un)healthy Food Choices in Response to Food Advertisements: A Longitudinal Study
International Journal of Behavioral Nutrition and Physical Activity
Nutrition
Physical Therapy
Dietetics
Sports Therapy
Medicine
Rehabilitation
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Healthy Food Availability and the Association With BMI in Baltimore, Maryland
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Association Between Body Weight, Physical Activity and Food Choices Among Metropolitan Transit Workers
International Journal of Behavioral Nutrition and Physical Activity
Nutrition
Physical Therapy
Dietetics
Sports Therapy
Medicine
Rehabilitation
Diet Quality Index for Healthy Food Choices
Revista de Nutricao
Medicine
Nutrition
Dietetics
Using Reinforcement and Cueing to Increase Healthy Snack Food Choices in Preschoolers.
Journal of Applied Behavior Analysis
Applied Psychology
Philosophy
Sociology
Political Science
Factors Influencing Healthy Food Choices of University Students
Biomedical and Biopharmaceutical Research
Toxicology
Pharmaceutics
Pharmacology
Food Science
Pharmacy
Development of a Questionnaire to Assess People’s Food Choices Determinants
Current Nutrition and Food Science
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
No Association Between Adherence to a Healthy Nordic Food Index and Colorectal Cancer: Results From a Swedish Cohort Study
Cancer Epidemiology Biomarkers and Prevention
Medicine
Epidemiology
Oncology
Healthy Food Availability Among Food Sources in Rural Maryland Counties
Journal of Hunger and Environmental Nutrition
Nutrition
Dietetics
Public Health
Environmental
Health
Occupational Health
Nudging at the Checkout Counter – A Longitudinal Study of the Effect of a Food Repositioning Nudge on Healthy Food Choice
Psychology and Health
Environmental
Public Health
Applied Psychology
Occupational Health