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Publications by Fred E. Below
Grain Protein Accumulation and the Relationship Between Leaf Nitrate Reductase and Protease Activities During Grain Development in Maize (Zea Mays L.): I. VARIATION BETWEEN GENOTYPES
Plant Physiology
Plant Science
Genetics
Physiology
Physiological N Response of Field-Grown Maize Hybrids (Zea Mays L.) With Divergent Yield Potential and Grain Protein Concentration
Plant and Soil
Soil Science
Plant Science
Related publications
Genetic Diversity and Correlation for Grain Yield and Quality Traits in Local Maize (Zea Mays L.)
Notulae Scientia Biologicae
Genetic Variation of European Maize Genotypes (Zea Mays L.) Detected Using SSR Markers
Potravinarstvo
Food Science
Effect of Growth Promoter Supplement on Yield and Grain Quality of Maize (Zea Mays L.)
Egyptian Journal of Agronomy
Genetic Variation and Relationships of Old Maize Genotypes (Zea Mays L.) Detected Using SDS-page
Potravinarstvo
Food Science
Assessment of Rapd Polymorphism in Maize (Zea Mays L.) Genotypes
Agrobiodiversity for Improving Nutrition, Health and Life Quality 2017
Plant Regeneration of Ethiopian Tropical Maize (Zea Mays L.) Genotypes
Biotechnology
Biochemistry
Genetics
Molecular Biology
CONCENTRATION OF BENEFICIAL PHYTOCHEMICALS IN HARVESTED GRAIN OF US YELLOW DENT MAIZE (Zea Mays L.) GERMPLASM
Journal of Agricultural and Food Chemistry
Agricultural
Chemistry
Biological Sciences
The Relationship Between Chilling Tolerance and Susceptibility to Photoinhibition in Zea Mays (L.)
