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Publications by Fumiaki OHZEKI
An Analysis of the Stress-Relaxation Curve Obtained From a Sample of Raw Meat Sample.
Nippon Suisan Gakkaishi
Aquatic Science
Identification of Phycocyanin Isolated From Porphyra Tenera and Porphyra Yezoensis.
Nippon Suisan Gakkaishi
Aquatic Science