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Publications by G L Cowman
Incidence and Sensory Evaluation of Injection-Site Lesions in Beef Top Sirloin Butts.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
DDVP (Shell Dichlorvos) for Pregnant Sows
Kansas Agricultural Experiment Station Research Reports
Related publications
Calcium-Activated Tenderization of Strip Loin, Top Sirloin, and Top Round Steaks in Diverse Genotypes of Cattle.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Relationship Between Textural Properties and Deformation Resistance in Sensory Evaluation of Boiled Ground Beef
Nihon Chikusan Gakkaiho
Relationships Between Sensory Traits Influencing Overall Judgment in Sensory Evaluation and Fat Content of Beef From Japanese Black Cattle
Nihon Chikusan Gakkaiho
Quality Grade Has No Effect on Top Sirloin Steaks Cooked to Multiple Degrees of Doneness
Kansas Agricultural Experiment Station Research Reports
Aluminium and Injection Site Reactions.
Journal of Clinical Pathology
Medicine
Forensic Medicine
Pathology
Incidence and Causes of Heparin-Induced Skin Lesions
CMAJ
Medicine
Site of Injection for Vaccination.
BMJ
Sensory Evaluation of Ground Beef Patties Irradiated by Gamma Rays Versus Electron Beam Under Various Packaging Conditions
Journal of Food Quality
Quality
Reliability
Safety
Risk
Food Science
Effects of Postmortem Injection Time, Injection Level, and Concentration of Calcium Chloride on Beef Quality Traits.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science