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Publications by G MACFARLANE
Estimation of Short-Chain Fatty Acid Production From Protein by Human Intestinal Bacteria Based on Branched-Chain Fatty Acid Measurements
FEMS Microbiology Ecology
Applied Microbiology
Biotechnology
Ecology
Microbiology
Related publications
Short Chain Fatty Acid Absorption by the Human Large Intestine.
Gut
Gastroenterology
A Yeast-Based Biosensor for Screening of Short- And Medium-Chain Fatty Acid Production
Impact of Glycosidic Bond Configuration on Short Chain Fatty Acid Production From Model Fermentable Carbohydrates by the Human Gut Microbiota
Nutrients
Nutrition
Food Science
Dietetics
Enhancement of Short Chain Fatty Acid Production From Millet Fibres by Pure Cultures of Probiotic Fermentation
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
The Branched-Chain Fatty Acids of Ox Fat. 1. The Isolation From Ox Suet of a C17branched-Chain Saturated Fatty Acid
Biochemical Journal
The Branched-Chain Fatty Acids of Butterfat. 2. The Isolation of a Multi-Branched C20saturated Fatty Acid Fraction
Biochemical Journal
Short Branched-Chain C6 Carboxylic Acids Result in Increased Growth, Novel ‘Unnatural’ Fatty Acids and Increased Membrane Fluidity in a Listeria Monocytogenes Branched-Chain Fatty Acid-Deficient Mutant
Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids
Cell Biology
Molecular Biology
The Effect of Straight-Chain Saturated, Monoenoic and Branched-Chain Fatty Acids on Growth and Fatty Acid Composition of Mycoplasma Strain Y
Journal of General Microbiology
Fatty Acid Chain Shortening by a Fungal Peroxygenase
Chemistry - A European Journal
Organic Chemistry
Catalysis
Chemistry
