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Publications by G. Barcaccia
Genomic DNA Fingerprints as a Tool for Identifying Cultivated Types of Radicchio (Cichorium Intybus L.) From Veneto, Italy
Plant Breeding
Plant Science
Agronomy
Crop Science
Genetics
Related publications
‘Choice’ Forage Chicory (Cichorium Intybus L.)
New Zealand Journal of Agricultural Research
Soil Science
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Flavonoids of Cichorium Intybus
Chemistry of Natural Compounds
Plant Science
Variability of Secondary Metabolites of the Species Cichorium Intybus L. From Different Habitats
Plants
Plant Science
Evolution
Ecology
Systematics
Behavior
Hydroxycinnamic Acids of Cichorium Intybus
Chemistry of Natural Compounds
Plant Science
Rheological Characterization of Chicory Root (Cichorium Intybus L.) Inulin Solution
Brazilian Journal of Chemical Engineering
Chemical Engineering
Assessment of Antioxidant Activity of Witloof Chicory Herb (Cichorium Intybus L.)
Бюллетень Восточно-Сибирского научного центра Сибирского отделения Российской академии медицинских наук
Genotoxic Effects of 5-Bromouracil on Cytomorphological Characters of Cichorium Intybus L.
African Journal of Biotechnology
Production of Bioactive Yoghurt Containing Cichorium Intybus L. (Chicory) Extract - Preliminary Study
Journal of Milk Science and Biotechnology
The Uptake of Selenium and Iodine in Chicory (Cichorium Intybus L.) After Foliar Spraying