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Publications by G. Byju
Effect of Tuber Crop Wastes/Byproducts on Nutritional and Microbial Composition of Vermicomposts and Duration of the Vermicomposting Process
Journal of Botany
Plant Science
Related publications
Recycling of Different Available Organic Wastes Through Vermicomposting
E-Journal of Chemistry
Nutritional Evaluation, Chemical Composition and Antioxidant Activity of Some Food Processing Wastes
Zagazig Journal of Agricultural Research
Microbial Spoilage and Effect on Nutritional Content of Carica Papaya Fruit
International Journal of Innovative Research and Development
Effect of Vermiwash of Different Vermicomposts on the Kharif Crops
Journal of Central European Agriculture
Animal Science
Zoology
Agronomy
Crop Science
Codigestion of Sludge and Citrus Peel Wastes: Evaluating the Effect of Biochar Addition on Microbial Communities
Biochemical Engineering Journal
Bioengineering
Environmental Engineering
Biomedical Engineering
Biotechnology
Effect of Blending on Fuel Gas Composition of Pyrolysed Plastic Wastes
Nigerian Journal of Technology
The Composition and Nutritional Value of Legumes in Relationship to Crop Improvement by Breeding
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Effect of Various Process Conditions on the Nutritional and Bioactive Compounds of Amaranth
Studies on the Physico-Chemical Parameters of Different Vermicomposts and Vermiwash From Leaf Litter Wastes by Eudrilus Eugeniae
International Journal of Current Microbiology and Applied Sciences