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Publications by G. C. AZIAGBA
Microbiological, Physical and Nutritivechange Occurring During the Natural Fermentation of African Yam Bean (Sphenostylis Stenocarpa Harms) Into Dawa Dawa
Global Journal of Pure and Applied Sciences
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Cadmium Toxicity in African Yam Bean (Sphenostylis Stenocarpa (HOCHST. EX A.RICH.) HARMS Genotypes
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Physical, Proximate and Anti-Nutritional Composition of African Yam Bean (Sphenostylis Stenocarpa) Seeds Varieties
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Heterogeneity in the Seed Globulin and Albumin Fractions From African Yam Bean Sphenostylis Stenocarpa (Hoechst. Ex A. Rich) Harms
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Flowering, Pod Formation and Abscission and Seed Yield of African Yam Bean (Sphenostylis Stenocarpa) Under Varied NPK Application
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Phytoassessment of a Waste Engine Oil-Polluted Soil Exposed to Two Different Intervals of Monitored Natural Attenuation Using African Yam Bean (Sphenostylis Stenocarpa)
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Microbiological Quality of Drinking Water Sources in Rural Communities of Dire Dawa Administrative Council
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Sanggah Dawa in the Life of Pacung Community
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Evaluation of Air Pollutant Levels in Dire-Dawa City, Ethiopia
International Journal of Environmental Sciences & Natural Resources
Assessment of Unemployment in Dire Dawa Administration: Trends and Current Conditions
