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Publications by G. D. O'Mullan
Worldwide Distribution of Nitrosococcus Oceani, a Marine Ammonia-Oxidizing -Proteobacterium, Detected by PCR and Sequencing of 16S rRNA and amoA Genes
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Expression, and Molecular and Enzymatic Characterization of Cu-Containing Nitrite Reductase From a Marine Ammonia-Oxidizing Gammaproteobacterium, Nitrosococcus Oceani
Microbes and Environments
Evolution
Ecology
Systematics
Soil Science
Plant Science
Behavior
Medicine
Evaluation of PCR Primer Selectivity and Phylogenetic Specificity by Using Amplification of 16S rRNA Genes From Betaproteobacterial Ammonia-Oxidizing Bacteria in Environmental Samples
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effect of Salinity on Hydroxylamine Oxidation in a Marine Ammonia-Oxidizing Gammaproteobacterium, Nitrosococcus Oceani Strain NS58: Molecular and Catalytic Properties of Tetraheme Cytochrome C-554
Microbes and Environments
Evolution
Ecology
Systematics
Soil Science
Plant Science
Behavior
Medicine
Assessing Bacterial Diversity in a Seawater-Processing Wastewater Treatment Plant by 454-Pyrosequencing of the 16S rRNA and amoA Genes
Sequence Diversity of Neisseria Meningitidis 16S rRNA Genes and Use of 16S rRNA Gene Sequencing as a Molecular Subtyping Tool
Journal of Clinical Microbiology
Microbiology
Identification of Bacterial Fish Pathogens in Brazil by Direct Colony PCR and 16S rRNA Gene Sequencing
Advances in Microbiology
Detection of Verrucomicrobia in a Pasture Soil by PCR-Mediated Amplification of 16S rRNA Genes
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Sulfur-Oxidizing Bacterial Endosymbionts: Analysis of Phylogeny and Specificity by 16S rRNA Sequences.
Journal of Bacteriology
Microbiology
Molecular Biology
Phylogenetic Clustering of Soil Microbial Communities by 16S rRNA but Not 16S rRNA Genes
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science