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Publications by G. Mandret

Key Epidermal Characteristics as an Aid in Determining the Botanical Composition of the Diet of Livestock Grazing Sahelian Ranges

CrossRef Listing Of Deleted DOIs

English

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Comparison of Fecal Analysis and Rumen Evacuation Techniques for Sampling Diet Botanical Composition of Grazing Cattle

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An Evaluation of the Effects of Extended Grazing Pasture With Ewe Lambs on Sward Botanical Composition

Advances in Animal Biosciences

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Impacts of Horse Grazing on Botanical Composition and Diversity in Different Types of Heathland

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Diet Botanical Composition and Rumen Protozoa of Sheep in Brazilian Semi-Arid Area

Archivos de Zootecnia

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Western Grazing Grounds and Forest Ranges; A History of the Live-Stock Industry as Conducted on the Open Ranges of the Arid West,

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Botanical Sampling as a Means of Identifying the Components of Sheep's Diet in Tussock Grassland

New Zealand Journal of Agricultural Research

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A Key Based on Epidermal Characteristics for the Identification of Certain Highveld Grasses

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Botanical Composition of Sheep Diet in Two Contrasting Environments at Tierra Del Fuego Steppe (Argentina)

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Grazing Management Strategies for Massaigrass-Forage Peanut Pastures: 1. Dynamics of Sward Condition and Botanical Composition

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