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Publications by G. T. Pevicharova

Effect of Food Products on Endogenous Generation of N−nitrosamines in Rats

British Journal of Nutrition

English

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Determination of 10 Volatile N-Nitrosamines in Meat Products by Gas Chromatography-Tandem Mass Spectrometry

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Transnitrosation of Thiols From Aliphatic N-Nitrosamines: S-Nitrosation and Indirect Generation of Nitric Oxide

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Differential Effect of Lipopolysaccharide on Food Hoarding Behavior and Food Consumption in Rats

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Novel Study on N-Nitrosamines as Risk Factors of Cardiovascular Diseases

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Effect of a Konjac Flour Diet on the Endogenous Cholesterol Metabolism in Rats

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The Effect of Electric Shock on Food Carrying Behavior in Rats

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Suppressive Effect of Molybdenum on Hepatotoxicity of N-Nitrosodiethylamine in Rats.

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Chemical Characterization of Domestic Oral Tobacco Products: Total Nicotine, pH, Unprotonated Nicotine and Tobacco-Specific N-Nitrosamines

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Mutagenicity of ?-Hydroxy N-Nitrosamines in V79 Chinese Hamster Cells

Journal of Cancer Research and Clinical Oncology

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