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Publications by G.G.A Jörning
Effect of a Protein-Rich Meal on Urinary and Salivary Free Amino Acid Concentrations in Human Subjects
Clinica Chimica Acta
Medicine
Biochemistry
Clinical Biochemistry
Related publications
Effect of Smoking on Salivary Free Amino Acid Levels
Tobacco Induced Diseases
Medicine
Environmental
Public Health
Health
Occupational Health
Free and Protein Bound Amino Acid Concentrations in the Tissues of Laying Hens.
Japanese poultry science
Urinary Excretion of Pantothenic Acid and Pantethine in Human Subjects
THE JOURNAL OF VITAMINOLOGY
Effect of Hypocalcaemia on Glucose Tolerance, Insulin Release and Free Fatty Acid Levels in Human Subjects
Postgraduate Medical Journal
Medicine
Effect of Ruminally Degraded Protein on Protein Available at the Intestine Assessed Using Blood Amino Acid Concentrations.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Effect of Protein Quality on the Free Amino Acids in Human Serum (Report 2)
The Japanese Journal of Nutrition and Dietetics
Postprandial Changes in Plasma Free Amino Acid Concentrations of Rainbow Trout Fed Diets Containing Different Protein Sources
Fisheries Science
Aquatic Science
Effect of Zinc Deficiency on Appetite and Plasma Amino Acid Concentrations in the Rat
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Effect of Galactose Ingestion on the Urinary Amino Acid Excretion in the Rat
American Journal of Physiology-Legacy Content