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Publications by GR Khorasani

Effect of a Lactic Acid Bacterial Inoculant on the Fermentation Characteristics of Cereal and Alfalfa Forages

Annales de Zootechnie

English

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Effects of a Dual-Purpose Bacterial Inoculant on the Fermentation Characteristics of High-Moisture Maize Silage and Dairy Cattle Performance

South African Journal of Animal Sciences

English

Studies on Lactic Acid Fermentation

Bulletin of the Agricultural Chemical Society of Japan

English

(214)On the Lactic Acid Fermentation of Pentoses and Materials Containing Pentosans.II.

The Journal of the Society of Chemical Industry, Japan

English

The Fermentation of Lactic Acid by a Gram-Negative Coccus

Biochemical Journal

English

Effect on Ruminal Lactic Acid Utilization and Lactic Acid-Utilizing Bacteria

Kansas Agricultural Experiment Station Research Reports

English

Hypolipidemic Effects of Lactic Acid Bacteria Fermented Cereal in Rats

Lipids in Health and Disease

Clinical Biochemistry

English

Effect of Glass Transition on Electrical Conduction Characteristics of Poly-L-Lactic Acid

IEEJ Transactions on Fundamentals and Materials

Electronic Engineering

English

Fermentation of Scallop Paste With Lactic Acid Bacteria.

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Fermentation by Lactic Acid Bacteria Consortium and Its Effect on Anti-Nutritional Factors in Maize Flour

Journal of Biological Sciences

Molecular Medicine

English