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Publications by Gaetano Martino
Organizing the Co-Production of Health and Environmental Values in Food Production: The Constitutional Processes in the Relationships Between Italian Solidarity Purchasing Groups and Farmers
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Related publications
The Co-Production of What? Knowledge, Values, and Social Relations in Health Care
PLoS Biology
Immunology
Molecular Biology
Genetics
Biochemistry
Microbiology
Biological Sciences
Agricultural
Neuroscience
Remote Supervision of Production Processes in the Food Industry
Foresight of Macro Environment in Agribusiness: Dynamic Relationships of Food Consumption and Agricultural Production (Analysis of the Relations Between Agricultural Production and Domestic Consumption)
Responding to the Crisis: Food Co-Operatives and the Solidarity Economy in Greece
Anthropology Southern Africa
Anthropology
Cultural Studies
Reference Values for Biochemical Analytes in Mexican Dairy Farms: Interactions and Adjustments Between Production Groups
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
Co-Production in Mental Health Care
Mental Health Review Journal
Psychiatry
Mental Health
Environmental Effects Due to the Technological Processes of Lime Production
Journal of Research and Innovation for Sustainable Society
The Relationships Between Energy Balance, Milk Production and Ovulation in Postpartum Holstein Cows
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Production Processes and Product Quality in a Company of Food Industry
