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Publications by Gail T. Rogers
Associations of Vitamin D Intake With 25-Hydroxyvitamin D in Overweight and Racially/Ethnically Diverse US Children
Journal of the Academy of Nutrition and Dietetics
Medicine
Nutrition
Food Science
Dietetics
Related publications
Vitamin D Intake and Serum Vitamin D in Ethnically Diverse Urban Schoolchildren
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Vitamin D Status in Japanese Adults: Relationship of Serum 25-Hydroxyvitamin D With Simultaneously Measured Dietary Vitamin D Intake and Ultraviolet Ray Exposure
Nutrients
Nutrition
Food Science
Dietetics
Total 25-Hydroxyvitamin D but Not Free 25-Hydroxyvitamin D Is Associated With Vitamin D Binding Globulin in Adults With Cirrhosis
Endocrinology&Metabolism International Journal
Response of Serum 25-Hydroxyvitamin D Concentrations to Vitamin D Supplementation During Lactation
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Vitamin D-Binding Protein and 25-Hydroxyvitamin D During Pregnancy in Mothers Whose Children Later Developed Type 1 Diabetes
Diabetes/Metabolism Research and Reviews
Internal Medicine
Endocrinology
Metabolism
Diabetes
Prevalence of 25-Hydroxyvitamin D Deficiency in Korean Adolescents: Association With Age, Season and Parental Vitamin D Status
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Higher 25-Hydroxyvitamin D (25(OH)D) Is Associated With Increased Fecundability
Fertility and Sterility
Gynecology
Reproductive Medicine
Obstetrics
Seasonality and Total 25-Hydroxyvitamin D Levels as Sources of Potential Misclassification of Vitamin D Deficiency
Annals of the American Thoracic Society
Pulmonary
Respiratory Medicine
Vitamin D Metabolite, 25-Hydroxyvitamin D, Regulates Lipid Metabolism by Inducing Degradation of SREBP/SCAP
Cell Chemical Biology
Molecular Medicine
Molecular Biology
Pharmacology
Biochemistry
Clinical Biochemistry
Drug Discovery
