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Publications by Gani Oladejo Kolawole
Can Arbuscular Mycorrhiza Fungi and NPK Fertilizer Suppress Nematodes and Improve Tuber Yield of Yam (Dioscorea Rotundata ‘Cv’ Ewuru)?
Eurasian Journal of Soil Science
Plant Science
Agronomy
Soil Science
Crop Science
Environmental Science
Related publications
Fertilizer Treatment Effects on Yam (Dioscorea Species) Tuber Yield in Two Soil Types of Nigeria
Journal of Agronomy
Agronomy
Crop Science
Studies on Effects of Mineral Fertilizer, Organic Manure and Cultivar on the Yield and Storability of Yam (Dioscorea Rotundata Poir)
African Journal of Food, Agriculture, Nutrition and Development
Development
Agricultural
Food Science
Biological Sciences
Effect of Biochar and Inorganic Fertilizer in Yam (Dioscorea Rotundata Poir) Production in a Forest Agroecological Zone
Journal of Agricultural Science
A Comparative Quality Evaluation of White Yam (Dioscorea Rotundata) and Water Yam (Dioscorea Alata) Chips as African Fries
Advances in Nutrition & Food Science
Laboratory Evaluation of Botanical Effect on Yam Tuber Beetle (Heteroligus Meles Billberger) (Coleoptera: Dynastidae) Damage and Weight Loss in White Yam (Dioscorea Rotundata Poir)
IOSR Journal of Agriculture and Veterinary Science
Use of Kinetic and Thermodynamic Parameters for the Prevention of Enzymatic Browning of Edible Yam Dioscorea Cayenensis-Rotundata Cv. “Zrèzrou”
International Journal of Current Microbiology and Applied Sciences
Effect of Arbuscular Mycorrhiza Fungi and Organic Fertilizers on Yield and Nutrients Uptake of Two Wheat Cultivars
Journal of Science and Technology of Greenhouse Culture
Disparity in Phenotypic and Genetic Characterization of Lactic Acid Microorganisms Isolated From Spontaneous Fermentation of Yam (Dioscorea Rotundata)
Asian Food Science Journal
Effect of Phosphoric Acid Treatment on Physicochemical, Functional, and Structural Properties of Starch Extracted From Yam (Dioscorea Rotundata)
International Journal of Food Properties
Food Science
