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Publications by George D. Nanos

Low O2-Induced Changes in pH and Energy Charge in Pear Fruit Tissue

Postharvest Biology and Technology

English

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Ultrastructural Changes in the Cell Walls of Ripening Apple and Pear Fruit

Plant Physiology

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Energy Acquisition in Low pH Environments

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Changes in the Organic Acid Content and Related Metabolic Enzyme Activities in Developing ‘Dangshansuli’ Pear Fruit

African Journal of Microbiology Research

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Changes in Pigments in Pulp and Aril of Balsam Pear (Momordica Charantia L.) Fruit During Development and Storage.

Engei Gakkai zasshi

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pH-induced Conformational Changes in Histamine in the Solid State

Chemical Engineering

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Wound-Induced Ethylene Formation in Albedo Tissue of Citrus Fruit

Plant Physiology

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Freezing of Low Energy Excitations in Charge Density Wave Glasses

Journal of Chemical Physics

Theoretical Chemistry

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Analysis of Changes in Minimal and Maximal Fluorescence Yields With Irradiance and O2 Level in Tobacco Leaf Tissue

Plant Physiology

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Proteome Changes in Banana Fruit Peel Tissue in Response to Ethylene and High-Temperature Treatments

Horticulture Research

English