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Publications by George E. Meyer
Strawberry Cultivars Vary in Productivity, Sugars and Phytonutrient Content When Grown in a Greenhouse During the Winter
Scientia Horticulturae
Horticulture
Plant Production Cost-Accounting/Management System
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Related publications
Carotenoid Content in Field-Grown Versus Greenhouse-Grown Peppers: Different Responses in Leaf and Fruit
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Seed Production of White Clover Cultivars and Naturalized Populations When Grown in a Pasture
Crop Science
Agronomy
Crop Science
Greenhouse Gas Emissions and Energy Use in UK-grown Short-Day Strawberry ( Fragaria Xananassa Duch) Crops
Journal of Agricultural Science
Animal Science
Zoology
Agronomy
Crop Science
Genetics
Content of Capsaicinoids and Physicochemical Characteristics of Manzano Hot Pepper Grown in Greenhouse
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Comparison of Winter Hardiness and Growth of Actinidia Arguta and A. Kolomikta Cultivars Grown in Central Poland
Acta Agrobotanica
Evolution
Ecology
Crop Science
Systematics
Plant Science
Behavior
Agronomy
Changes in Sugar Content in Winter Wheat During Overwintering
Proceedings of the Latvia University of Agriculture
Variation of Total Soluble Protein Content in Fruit Among Six Greenhouse Tomato Cultivars
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Sugars Content of Pearl Millet as Diversed Among Cultivars and Affected by Germination
Journal of Applied Glycoscience
The Effects of Different Irrigation Levels on Yield and Quality of Some Early Grape Cultivars Grown in Greenhouse
Asian Journal of Plant Sciences
Plant Science
Agronomy
Crop Science