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Publications by George Howard Parker
On Certain Distinctions Between Taste and Smell
American Journal of Physiology-Legacy Content
Creation by Evolution; A Consensus of Present-Day Knowledge as Set Forth by Leading Authorities in Non-Technical Language That All May Understand, Edited by Frances Mason.
Smell, Taste, and Allied Senses in the Vertebrates.
The Evolution of Man; A Series of Lectures Delivered Before the Yale Chapter of the Sigma Xi During the Academic Year 1921-1922,
What Evolution Is, by George Howard Parker ...
