Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Georgios Marakis
Knowledge, Attitudes and Behaviour of Greek Adults Towards Salt Consumption: A Hellenic Food Authority Project
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Related publications
Nutrition Knowledge and Food Consumption: Can Nutrition Knowledge Change Food Behaviour?
Asia Pacific Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Knowledge, Behaviour and Attitudes of Greek Health Care Personnel Regarding Mobile Phone Use and Road Accidents: The ‘Enigma’ Project
Injury Prevention
Environmental
Public Health
Occupational Health
Attitudes Towards Cypriot Greek and Standard Modern Greek in London’s Greek Cypriot Community
International Journal of Bilingualism
Linguistics
Education
Language
Consumer Attitudes, Knowledge, and Behavior Related to Salt Consumption in Sentinel Countries of the Americas
Revista Panamericana de Salud Publica/Pan American Journal of Public Health
Environmental
Public Health
Occupational Health
Does a Text Messaging Intervention Improve Knowledge, Attitudes and Practice Regarding Iodine Deficiency and Iodized Salt Consumption?
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Consumer Protection and Food Safety in Greece: Sanctions Imposed by Hellenic Food Authority, in the Years 2005-2013
Journal of the Hellenic Veterinary Medical Society
Veterinary
Food Allergy Education Session Improves Nurses' Knowledge, Confidence, and Attitudes Towards Managing Food Allergic Children in a School Environment
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Food and Human Behaviour: Consumption, Waste and Sustainability
Journal of Public Health Research
Environmental
Public Health
Occupational Health
Pregnant Women’s Attitudes Towards Organic Food
Polish Journal of Public Health