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Publications by Gessica Serra
Modulation of Intestinal Epithelium Homeostasis by Extra Virgin Olive Oil Phenolic Compounds
Food and Function
Medicine
Food Science
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Biological Activities of Phenolic Compounds of Extra Virgin Olive Oil
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Phenolic Compounds in Extra Virgin Olive Oil Stimulate Human Osteoblastic Cell Proliferation
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Diet and Cancer: Investigating the Mechanisms of Polyphenolic Compounds in Extra Virgin Olive Oil
Biological Relevance of Extra Virgin Olive Oil Polyphenols Metabolites
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Extraction, Analysis, and Antioxidant Activity Evaluation of Phenolic Compounds in Different Italian Extra-Virgin Olive Oils
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Effects of Organic and Conventional Growing Systems on the Phenolic Profile of Extra-Virgin Olive Oil
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Extra Virgin Olive Oil: More Than a Healthy Fat
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Oxidative Stability, Phenolic Compounds and Antioxidant Potential of a Virgin Olive Oil Enriched With Natural Bioactive Compounds
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Optical Spectroscopic Analysis for the Discrimination of Extra-Virgin Olive Oil
Applied Spectroscopy
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