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Publications by Gianmaria Ferrazzano

Is Stevia Rebaudiana Bertoni a Non Cariogenic Sweetener? A Review

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Related publications

Nutritional, Physicochemical and Organoleptic Evaluation of Low Calorie Muffins Using Natural Sweetener Stevia (Stevia Rebaudiana Bertoni)

Journal of Nutrition & Food Sciences

English

Micropropagation of Stevia Rebaudiana Bertoni Using RITA® Bioreactor

Hortscience: A Publication of the American Society for Hortcultural Science

English

Chemistry and Analytical Techniques for Ent-Kaurene-Glycosides of Stevia Rebaudiana Bertoni - A Review

Journal of Applied and Natural Science

English

Morpho-Physiological Responses of Stevia (Stevia Rebaudiana Bertoni) to Various Priming Treatments Under Drought Stress

Applied Ecology and Environmental Research

English

TISSUE CULTURE STUDIES ON Stevia Rebaudiana AS a SOURCE OF NEW SWEETENER CROP

Hortscience: A Publication of the American Society for Hortcultural Science

English

Efecto Del Ácido Giberélico en La Propagación in Vitro De Stevia Rebaudiana (Bertoni) Bertoni, “Estevia”

English

Extraction of Total Stevioside Content From Dried Stevia Rebaudiana Bertoni Leaves

Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering

English

In Vitro Allelopathy at Sequoia Sempervirens (D. Don) Endl. And Stevia Rebaudiana Bertoni

Romanian Biotechnological Letters

Applied Microbiology

English

New Diterpene Glycosides From Stevia Rebaudiana Bertoni: Rebaudioside VIII and Rebaudioside IXd

Natural Product Communications

Alternative Medicine

English