Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Gianni Battacone

Seasonal Variation in the Fatty Acid Profile in Meat of Sarda Suckling Lambs

Italian Journal of Animal Science

English

Effect of Dietary Oil Supplementation on Fatty Acid Profile of Backfat and Intramuscular Fat in Finishing Pigs

Italian Journal of Animal Science

English

Related publications

The Fatty Acid Profle of Meat of Suckling Lambs From Ewes Fed Rapeseed and Linseed

Journal of Animal and Feed Sciences

English

Fatty Acid Profile of Feral Cattle Meat

Italian Journal of Animal Science

English

Carcass Traits and Meat Fatty Acid Composition in Mediterranean Light Lambs

Canadian Journal of Animal Science

English

Physical-Chemical Composition, Fatty Acid Profile and Sensory Attributes of Meat of Lambs Fed With Saccharine Sorghum Silage

Journal of Agricultural Studies

English

Intramuscular Fat and Fatty Acid Profile of Muscle of Lambs Finished in Irrigated Pasture

Journal of Applied Animal Research

English

The Fatty Acid Profile of Muscle Tissue of Ram Lambs With Diverse Genotypes

Folia Biologica

Molecular Biology

English

Influence of Dietary Supplementation With Sunflower Oil and Quebracho Tannins on Growth Performance and Meat Fatty Acid Profile of Awassi Lambs

Animal Feed Science and Technology

English

Seasonal Distribution and Spawning of Small Tunas (Auxis Rochei and Sarda Sarda) in the Northwestern Mediterranean

Scientia Marina

Aquatic Science

English

Seasonal Variations in the Fatty Acid Profile of Milk From Yaks Grazing on the Qinghai-Tibetan Plateau

Journal of Dairy Research

English