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Publications by Giorgia Sollai
Human Tongue Electrophysiological Response to Oleic Acid and Its Associations With PROP Taster Status and the CD36 Polymorphism (Rs1761667)
Nutrients
Nutrition
Food Science
Dietetics
An Automated System for the Objective Evaluation of Human Gustatory Sensitivity Using Tongue Biopotential Recordings
PLoS ONE
Multidisciplinary
Related publications
Association Between Rs1761667 Polymorphism of CD36 Gene and Risk of Coronary Atherosclerosis in Egyptian Population
Cardiovascular Diagnosis and Therapy
Cardiovascular Medicine
Cardiology
Effects of Bitterness, Roughness, PROP Taster Status, and Fungiform Papillae Density on Bread Acceptance
Food Quality and Preference
Nutrition
Food Science
Dietetics
Participants With Normal Weight or With Obesity Show Different Relationships of 6-N-Propylthiouracil (PROP) Taster Status With BMI and Plasma Endocannabinoids
Scientific Reports
Multidisciplinary
Correction: HEWL Interacts With Dissipated Oleic Acid Micelles, and Decreases Oleic Acid Cytotoxicity
PLoS ONE
Multidisciplinary
The Rs1527483, but Not Rs3212018, CD36 Polymorphism Associates With Linoleic Acid Detection and Obesity in Czech Young Adults
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Association Between Gene Polymorphism and Body Composition Together With Its Response to Endurance Training
Open Biomedical Engineering Journal
Medicine
Bioengineering
Biomedical Engineering
Erratum To: Biophysical Interactions of Novel Oleic Acid Conjugate and Its Anticancer Potential in HeLa Cells
Journal of Fluorescence
Sociology
Spectroscopy
Biochemistry
Clinical Psychology
Clinical Biochemistry
Political Science
Law
Social Sciences
Pro198Leu Polymorphism Affects the Selenium Status and GPx Activity in Response to Brazil Nut Intake
Food and Function
Medicine
Food Science
Diverse Associations of Plasma Selenium Concentrations and SELENOP Gene Polymorphism With Metabolic Syndrome and Its Components
Oxidative Medicine and Cellular Longevity
Biochemistry
Medicine
Cell Biology
Aging
