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Publications by Girma Zewde
Occurrence of Escherichia Coli O157:H7 in Retail Raw Meat Products in Ethiopia
Journal of Infection in Developing Countries
Medicine
Virology
Parasitology
Infectious Diseases
Microbiology
Related publications
Presence of Staphylococcus Aureus and Shiga Toxigenic Escherichia Coli O157:H7 in Raw Meat in Ağrı, Turkey
International Journal of Enteric Pathogens
Molecular Characterization of Escherichia Coli O157:H7 and Non-O157 Shiga Toxin Producing E. Coli From Retail Meat and Humans
Zagazig Veterinary Journal
Novel PCR-based Rapid Detection Strategies for Escherichia Coli O157 :H7 and Salmonella in Meat Products
Immune Response Against Infection by Escherichia Coli O157:h7 in Immunized Mice With Two Types of Escherichia Coli O157:h7 Antigens.
International Journal of Advanced Research
DETECTION OF VIRULENCE AND ADHERENCE GENE IN Escherichia Coli O157:H7 ISOLATED FROM ANIMAL PRODUCTS
Basrah Journal of Veterinary Research
A Brief Overview of Escherichia Coli O157:H7 and Its Plasmid O157
Journal of Microbiology and Biotechnology
Applied Microbiology
Biotechnology
Medicine
Therapeutic Effects of Antibiotics Against Enterohemorrhagic Escherichia Coli (EHEC) O157: H7 (O157)
Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases
Medicine
PCR Screening System for Escherichia Coli O157 in Meat
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Acid-Stress-Induced Changes in Enterohaemorrhagic Escherichia Coli O157 : H7 Virulence
Microbiology
Microbiology