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Publications by Gita Avotiņa

Milk as an Essential Source of Iodine in Latvian Population

Proceedings of the Latvian Academy of Sciences, Section B: Natural, Exact, and Applied Sciences

Multidisciplinary

English

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Upper-Arm Anthropometry as Nutritional Assessment in Preschool Children in Latvian Population

Papers on Anthropology

English

Iodine Concentration in Polish Consumer Milk

Annals of Animal Science

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Iodine as an Antiseptic in Joint Injuries

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Milk as a Source of Lactose, Vitamins and Minerals

Proceedings of the Nutrition Society

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Seaweed Derived Gaseous Iodine: A Source of Iodine Intake in Coastal Communities?

Endocrine Abstracts

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Risk Factor Analysis for Gout in the Latvian Population

Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.

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The Iodine Content of Swedish Dairy Milk.

Acta Chemica Scandinavica

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Massive Star Clusters as the an Alternative Source Population of Galactic Cosmic Rays

Rendiconti Lincei

Planetary Sciences

Environmental Science

Biological Sciences

English

Soybean Products as a Protein Source in Milk Replacers for Calves

Kansas Agricultural Experiment Station Research Reports

English