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Publications by Giulia Romani
H+ Extrusion and Potassium Uptake Associated With Potential Hyperpolarization in Maize and Wheat Root Segments Treated With Permeant Weak Acids
Plant Physiology
Plant Science
Genetics
Physiology
Chlorella Virus ATCV-1 Encodes a Functional Potassium Channel of 82 Amino Acids
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
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Plasmalemma Redox Chain and H+ Extrusion: II. Respiratory and Metabolic Changes Associated With Fusicoccin-Induced and With Ferricyanide-Induced H+ Extrusion
Plant Physiology
Plant Science
Genetics
Physiology
H+ Uptake and Extrusion by Nitella Clavata
Plant Physiology
Plant Science
Genetics
Physiology
Regulation of H+ Extrusion and Cytoplasmic pH in Maize Root Tips Acclimated to a Low-Oxygen Environment
Plant Physiology
Plant Science
Genetics
Physiology
Oat Hulls Treated With Alkaline Hydrogen Peroxide Associated With Extrusion as Fiber Source in Cookies
Food Science and Technology
Biotechnology
Food Science
Epoxyeicosatrienoic Acids, Potassium Channel Blockers and Endothelium-Dependent Hyperpolarization in the Guinea-Pig Carotid Artery
British Journal of Pharmacology
Pharmacology
Potassium Uptake Efficiency and Dynamics in the Rhizosphere of Maize (Zea Mays L.), Wheat (Triticum Aestivum L.), and Sugar Beet (Beta Vulgaris L.) Evaluated With a Mechanistic Model
Plant and Soil
Soil Science
Plant Science
Root-Associated Microbiome of Maize Genotypes With Contrasting Phosphorus Use Efficiency
Phytobiomes Journal
Evolution
Ecology
Molecular Biology
Crop Science
Systematics
Plant Science
Behavior
Agronomy
Effect of Potassium and Crop Residue Levels on Potassium Solubilizers and Crop Yield Under Maize-Wheat Rotation
International Journal of Current Microbiology and Applied Sciences
Anther Extrusion and Its Association With Fusarium Head Blight in CIMMYT Wheat Germplasm
Agronomy
Agronomy
Crop Science