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Publications by Golam Rabbani
Antioxidant Leaf Pigments and Variability in Vegetable Amaranth
Genetika
Agricultural
Plant Science
Genetics
Biological Sciences
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Nutrients, Minerals, Antioxidant Pigments and Phytochemicals, and Antioxidant Capacity of the Leaves of Stem Amaranth
Scientific Reports
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Protein, Dietary Fiber, Minerals, Antioxidant Pigments and Phytochemicals, and Antioxidant Activity in Selected Red Morph Amaranthus Leafy Vegetable
PLoS ONE
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Total Antioxidant Activity of Amaranth Leaves in Оntogenesis
International Letters of Natural Sciences
Correlation and Path Coefficient Analysis in Vegetable Amaranth (Amaranthus Tricolor L.) Genotypes
International Journal of Current Microbiology and Applied Sciences
Augmentation of Leaf Color Parameters, Pigments, Vitamins, Phenolic Acids, Flavonoids and Antioxidant Activity in Selected Amaranthus Tricolor Under Salinity Stress
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Genetic Variability, Heritability and Genetic Advance in Grain Amaranth (Amaranthus Spp.)
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Vegetable and Grain Amaranth Seed Yield and Quality Affected by Applied Nitrogen
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Nutritive Value of a Vegetable Amaranth Cultivar for Growing Lambs
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Animal Science
Zoology
Genetics
Medicine
Food Science
Antioxidant Nutrient Properties and Antioxidant Activities of Obenetete (Clerodendrum Volubile), a Nonconventional Leafy Vegetable Consumed in Nigeria
African Journal of Food, Agriculture, Nutrition and Development
Development
Agricultural
Food Science
Biological Sciences