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Publications by Graciela Vignolo
Hydrolysis of Pork Muscle Sarcoplasmic Proteins byLactobacillus Curvatus and Lactobacillus Sake
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Characterization of Muscle Sarcoplasmic and Myofibrillar Protein Hydrolysis Caused by Lactobacillus Plantarum
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
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Assembly of the Sarcoplasmic Reticulum Proteins in Differentiating Rat Skeletal Muscle Cell Cultures: Localization by Immunofluorescence of Sarcoplasmic Reticulum Proteins in Differentiating Rat Skeletal Muscle Cell Cultures
Journal of Cell Biology
Medicine
Cell Biology
An Optimized Procedure for Isolation of Rodent and Human Skeletal Muscle Sarcoplasmic and Myofibrillar Proteins
Journal of Biological Methods
Evaluation of the Biogenic Amines Formation and Degradation Abilities of Lactobacillus Curvatus From Chinese Bacon
Frontiers in Microbiology
Microbiology
Effects of Lactobacillus Plantarum ZJ316 on Pig Growth and Pork Quality
BMC Veterinary Research
Medicine
Veterinary
The Sarcoplasmic Reticulum of Striped Muscle
Journal of Cell Biology
Medicine
Cell Biology
Supplementation of Lactobacillus Curvatus HY7601 and Lactobacillus Plantarum KY1032 in Diet-Induced Obese Mice Is Associated With Gut Microbial Changes and Reduction in Obesity
PLoS ONE
Multidisciplinary
The Study of Thermal Denaturation of Beef, Pork, Chicken and Turkey Muscle Proteins Using Differential Scanning Calorimetry
Theory and practice of meat processing
Proteolytic Activity of Staphylococcus Xylosus Strains on Pork Myofibrillar and Sarcoplasmic Proteins and Use of Selected Strains in the Production of 'Naples Type' Salami
Journal of Applied Microbiology
Medicine
Applied Microbiology
Biotechnology
