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Publications by Gro S. Johannessen

Isolation and Characterisation of Shiga Toxin-Producing Escherichia Coli From Norwegian Bivalves

Food Microbiology

English

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Lessons Learned From Outbreaks of Shiga Toxin Producing Escherichia Coli

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Isolation of Shiga Toxin-Producing E. Coli in Slaughterhouses

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Isolation and Genetic Characterization of a Coinfection of Non-O157 Shiga Toxin-Producing Escherichia Coli

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Genome Sequences of Uncommon Shiga Toxin-Producing Escherichia Coli Serotypes

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Secondary Shiga Toxin–Producing Escherichia Coli Infection, Japan, 2010–2012

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Characterization of Shiga Toxin-Producing Escherichia Coli Isolated From Humans Between 2011 and 2014

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Phylogenetic and Molecular Analysis of Food-Borne Shiga Toxin-Producing Escherichia Coli

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AnIn VitroCombined Antibiotic-Antibody Treatment Eliminates Toxicity From Shiga Toxin-Producing Escherichia Coli

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